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korean ginger tea in glass, ginger on the tableware.

Korean Ginger Tea Recipe

Simantini Singh Deo
Korean ginger tea is one of the traditional drinks in Korea, which gives a soothing & relaxing effect. It is a healthy drink that has a lot of health benefits.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Beverages
Cuisine korean
Servings 4 people

Equipment

  • Medium-sized Pot
  • Tea Strainer

Ingredients
  

  • 8 Cups Of Water
  • 80 g Of Fresh Ginger Skin Peeled & Thinly Sliced
  • 20 gr of Cinnamon sticks
  • 1 tsp Honey Optional

For Garnishing

  • Pine Nuts Optional

Instructions
 

  • In a medium-sized pot, add water and bring it to a boil on medium to high heat.
  • Next, add ginger and cinnamon stick to it and boil it on low to medium heat for at least 30 minutes.
  • Now strain out the ginger and cinnamon using a tea strainer.
  • Pour it into the cups and add honey. Stir well. Garnish it with some pine nuts.
  • Serve immediately.

Notes

  • If a tea strainer is not available, you can also use a white straining cloth to remove the ginger & cinnamon. 
  • Adding honey and pine nuts are optional, it totally depends on your choice.
Keyword korean ginger tea, Saenggang Cha