Guava Milkshake Recipe
The Guava Milkshake is a fruity, sweet & tropical drink that can be relished during hot summer days! It is quite filling & can be had as a breakfast or snack.
Equipment
- Blender
- Colander
- Milkshake Glasses
Ingredients
- 2 Cups Of Milk
- 2 Guava Medium Size
- 1 tsp Vanilla Extract
- ¼ Cinnamon Powder
- 1 tsp Sugar
Instructions
- Wash the guavas in running water and then cut them into small pieces.
- In a blender, add the chopped guavas, milk, vanilla extract, cinnamon powder and sugar.
- Blend everything together to achieve a fine & smooth consistency.
- Next, use a colander to remove the seeds and also to get a smooth texture.
- Pour the guava milkshake into the glasses and serve immediately!
Notes
- It is important to strain the guava milkshake to remove the seeds so that it gets a smooth and fine texture.
- An amazing alternative to vanilla extract is cardamom powder. You can use whatever your taste preferences are!
- To make a vegan version of a guava milkshake, you can use dairy-free milk such as almond milk, soy milk, coconut milk, etc.
- For toppings, chia seeds or flax seeds can be added to the guava milkshake.