In 2022, “Extraordinary Attorney Woo,” a South Korean series, became a smash hit on Netflix thanks to its outstanding representation of a young autistic lawyer.The first season of “Extraordinary Attorney Woo” spans sixteen episodes and addresses a variety of current socio-legal concerns.
Woo Young-woo, whose autistic behaviours and relationships are at the centre of the series, serves as a captivating narrative thread throughout the episodes. Her activities in the Hanbada law office provide viewers with a window into her behaviour and progressive development. As Young-woo works together with her legal team colleagues, they learn to respect, accommodate, and ultimately support her. Despite her oddities, the firm’s legal successes have benefited from her outstanding memory and reasoning skills. Furthermore, Young-woo’s developing romance provides insightful information about her inner life and how it affects her social connections.
Beyond the gripping plot, “Extraordinary Attorney Woo” also introduces viewers to the diverse Korean culinary culture, whetting their appetites and piqueing their interest.
Woo’s favourite treat is The Irresistible Kimbap.
The star of the show is Woo’s go-to favourite meal, kimbap. A seaweed-and-rice roll called a kimbap is stuffed with a variety of fillings. Woo enjoys kimbap because she can visually distinguish all the ingredients, which is similar to the tastes of many people on the autistic spectrum.Dong Geu-Rami, Woo’s best friend, makes her own version of the delectable seaweed rice rolls to satisfy Woo’s desires for food. This dish has won the admiration of the amazing lawyer and a devoted fan base worldwide. To know the recipe you can simply check our website. Do not be upset, along with Woo’s recipe, we have included different types of kimbaps with their recipes so that your love for kimbap is unbounded. These include tuna kimbap, egg kimbap, Chung-mu style Kimbap for spice lovers and of course for all the vegetarians out there-scrumptious vegetable Kimbap. Kimbap comes in varied appearances as well such as nude Kimbap and triangle Kimbap.
Pastry with a fish shape: Bungeoppang
Other mouthwatering delights are also included in the drama “Extraordinary Attorney Woo”. Bungeoppang, a fish-shaped pastry considered as the Korean equivalent of the Japanese taiyaki, is one such delicacy. Bungeoppang, a popular winter street food in Korea, has a light flavour with a dough that is thick and crisp. Before that first delicious mouthful, the red bean filling is hidden. Additionally, Ingeoppang, a Bungeoppang variant, combines butter and glutinous rice with flour to create a soft and chewy delight.You may replicate the enchantment in your own kitchen by finding the recipe for this delicious dessert on our website.
A delight during summers- Bibimguksu
The series also introduces Bibim guksu, a cool noodle salad that is another gastronomic treasure. This meal has a great zing from the Korean chilli sauce, which is hot, sweet, and acidic. It’s the ideal option for anyone looking for a quick supper with a little kick. The spicy and sour flavours of bibim guksu are especially popular during Korea’s hot and muggy summers because they stimulate the appetite.
Korea’s and our favourite Bibimbap, a bowl of mixed ingredients
This meal is so well-known that it doesn’t need to be introduced because everyone loves it. It can be translated to English as “mixed rice” and “mixed meal”. It includes steamed rice topped with various vegetables, meat(optional) such as chicken or pork, fried egg and gochujang which is a red chilli paste which adds flavour. Bibimbap has become a culinary sensation thanks to its crunchy and rich textures, spicy and sweet flavours, and pickled and fermented overtones. Beware of being intimidated by its fine appearance; it is more approachable than you might imagine.
A quick and flavorful delight, Korean radish salad
If you like radish pickles and are Indian, you’ll appreciate the Korean radish salad that was featured in the show. This salad, known as Musaengchae in Korean, is made using fresh daikon radish (white radish) and is ready in ten minutes. This spicy variant, which comes in flavours from non-hot to sweet and sour, has a flavour that is similar to that of fresh kimchi and may be used as a quick replacement.
A Comforting Delight: Korean Fish Cake Soup
Last but not least, soup becomes a popular side dish when the weather becomes cooler. Eomuk-guk or Odeng-guk, a type of fish cake soup from Korea, is the epitome of comfort food. Its umami-rich broth perfectly captures the wonderful flavour of the fish cake soup sold at street stalls, making it a popular soup and street snack that provides comfort on chilly winter days.
If you’re eager to try the delectable delicacies discussed in “Extraordinary Attorney Woo,” visit our website for the complete step-by-step directions. Take part in a culinary trip influenced by K-Drama and enjoy the flavours that have enthralled viewers all around the world.