Aamras recipe – The delicious summertime dessert
Aamras, a traditional Gujarati and Maharashtrian dessert, is made of ripe mangoes with sugar, milk, or water. Serve it with Puri and savor its delectable flavor.
Kkwabaegi (Twisted Korean Doughnuts) — Sweet, Fluffy & Crunchy Snack For The Evening
Kkwabaegi, also known as twisted Korean doughnuts, is fluffy, crunchy, soft, and filled with the goodness of sugar & cinnamon.
Hobak-juk (Pumpkin Porridge) Recipe — A Sweet & Comforting Recipe
Hobak-juk is a porridge made with pumpkin as a hero ingredient. It is a golden-yellow dish that is extremely easy to make.
Festival Special Ghughra Recipe
Ghughra, an Indian sweet dumpling made during Holi and Diwali, is made of maida and filled with a delightful khoya, coconut, and dry fruit mixture.
Laapsi Auspicious Festival Dessert
A dessert with aromatic flavors made specially during any auspicious festival, pooja, or occasion is very well known as Laapsi, Fada ni Laapsi, or Dalia Sheera.
Cool, Delicious Doodh Pak Recipe
Doodh Pak is an easy sweet dish loved by one and all. It is easy to cook and healthy to eat. It is made from readily available milk, rice, and dry fruits.
Standard Gujarati Mohanthal Recipe
Mohanthal is a healthy and amazing sweet dish. Besan based sweet that is quick and easy to make and has tons of nutritional benefits.
Easiest and Tastiest Kesar Peda Recipe
Kesar peda is quick and easy to make. If you are hosting a festival gathering during Diwali or Holi, prepare this delicious dessert to serve to your guests.