Misugaru Latte (Korean Multi-Grain Shake) Recipe – A Traditional Nutritious Drink

misugaru latte in glass.

Excited for a new recipe? So, the misugaru latte is quite popular among Koreans as it is a multigrain shake. It is tasty and nutritious at the same time! It has a unique earthy & nutty flavor with enough sweetness & aroma.

Also, you will be happy to know that the misugaru latte can be served as both a cold and hot drink. It is just a perfect drink for all the seasons! You don’t have to check on the weather to have it, well that’s a plus point.

How To Make Misugaru Latte?

misugaru latte in glass.

Misugaru Latte Recipe

Simantini Singh Deo
Misugaru latte is a classic Korean recipe, prepared in just 10 minutes. It only requires a few ingredients & is a multigrain shake perfect to start your day with!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverages
Cuisine korean
Servings 6 people


  • Blender (Optional)
  • Cups/Glasses
  • Spoon


  • 12 to 13 tbsp Pure Misugaru Powder
  • 6 Cups Of Milk
  • 6 to 12 tbsp Honey
  • Few Ice Cubes Optional


  • Take a glass or a cup and add the pure misugaru powder.
  • Next, add a small quantity of milk and stir properly to make the mixture turn into a smooth paste.
  • Keep stirring to make sure there are no lumps. After this, add the rest of the milk and mix well.
  • Lastly, add honey and mix. Put some ice cubes and serve immediately!


  • If you want to cut down on calories, then you can use water in place of milk. Also, reduce the quantity of sweets as well. 
  • There are a lot of sweeteners that can be used apart from honey such as maple syrup, sugar, condensed milk, etc. 
  • To mix all the ingredients properly, you can even use a blender or shaker. 
  • To make your misugaru latte more flavorful, then you can add dalgona whip to it. But prepare the misugaru latte with zero sweeter because the Dalgona whip is generally sweet. 
  • If you want to serve it hot, mix the misugaru powder with warm milk properly.
  • You can find misugaru powder on e-commerce websites like Amazon.
Keyword misugaru latte


Similar to drinks like Korean barley tea, Korean green plum tea, or ginseng tea, misugaru latte is also a classic Korean drink that is super healthy and good to taste. It’s a must-try Korean shake as it contains multiple grains in one single drink!


What Is Misugaru Actually Made Of?

Basically, misugaru is a traditional Korean powder that contains glutinous rice and a mixture of several other grains like oats, barley, brown rice, soybean, quinoa, millet, sesame seeds, sweet rice, lentils, adzuki beans, and beyond.

Is Misugaru Latte Healthy?

Yes, it is extremely healthy and is also consumed as a diet shake because it is made up of fiber, protein, vitamins & minerals, calcium, etc. It is considered as a healthy drink with a good taste.

How Does Misugaru Latte Taste Like?

As misugaru is made with different types of grains like brown rice, millet, barley, sesame seeds, etc., it has sweet, nutty, and earthy flavors. Plus, its texture is creamy and it can be served as a cold or hot drink.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Authentic Twisted Korean Doughnuts Kkwabaegi Misugaru Latte A Traditional Korean Beverage Discover the Incredible Benefits of Korean Barley Tea A Refreshing Tropical Homemade Mango Bingsu Recipe Unveiling the Incredible Health Benefits of Ginseng Tea Sustainable Living with Zero-Waste Cooking Tips and Recipes Delicious Stir-Fried Fishcake at Home Delicious and Authentic Soondae Bokkeum Recipe